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The most tender cut of beef, prized for its buttery texture and delicate flavor. Lean and elegant, filet mignon is perfect for special occasions and cooks beautifully when seared or grilled to medium-rare.
The most tender cut of beef, prized for its buttery texture and delicate flavor. Lean and elegant, filet mignon is perfect for special occasions and cooks beautifully when seared or grilled to medium-rare.